BookkooB : Hot Sun, Cool Shadow - Angela Murrills : Compare Book Prices

	title:	Hot Sun, Cool Shadow: Savouring the Food, History and Mystery of the Languedoc
	author:	Angela Murrills
	format:	Paperback
	publisher:	Allison & Busby
	released:	October 1, 2007
	isbn:	0749083549
	isbn-13:	9780749083540

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store	availability	item price	delivered
Amazon UK
The Hut
Sprint Books
Blackwells
WH Smith (collect in store)
Base
The Book Place
WH Smith
Pick a Book
Global Investor
Waterstones
The Book People
zavvi
Play.com
Another Bookshop
History Bookshop
Tesco Books
BookFellas
Foyles
Samedaybooks

Above you will see price and availability details for Hot Sun, Cool Shadow: Savouring the Food, History and Mystery of the Languedoc by Angela Murrills from the leading UK book stores.

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Customer Reviews
Go - see and taste for yourself - Rated This book livened an already keen interest in France and in French Regional cooking. So many of the places are off the recognised travel guide routes - yet appear tempting from Angela Murrills' superb (delicious?) descriptions and Peter Matthews' illustrations. This has now become our travel guide "par excellence" - and the hotels, restaurants and sites of the Languedoc are , rightly, profiting from that. Buy it, read it, and I dare you to say you won't visit! The real flavour of the region - Rated For anyone who knows, or who would like to know the region, this is a must. Unlke so many authors of this type of book, Ms Murrills has clearly spent many years getting to know and understand the area, and really has the feel of the untranslatable 'terroir'. She also has the talent to pass this underestanding on to her readers. A plus - the illustrations are delightful.

Customer Reviews

Go - see and taste for yourself - Rated 5/5
This book livened an already keen interest in France and in French Regional cooking. So many of the places are off the recognised travel guide routes - yet appear tempting from Angela Murrills' superb (delicious?) descriptions and Peter Matthews' illustrations. This has now become our travel guide "par excellence" - and the hotels, restaurants and sites of the Languedoc are , rightly, profiting from that.

Buy it, read it, and I dare you to say you won't visit!

The real flavour of the region - Rated 5/5
For anyone who knows, or who would like to know the region, this is a must. Unlke so many authors of this type of book, Ms Murrills has clearly spent many years getting to know and understand the area, and really has the feel of the untranslatable 'terroir'. She also has the talent to pass this underestanding on to her readers.
A plus - the illustrations are delightful.

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