England's Heritage Food and Cooking

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Cover of England's Heritage Food and Cooking by Annette Yates 0754817164title:

England's Heritage Food and Cooking: A Regional Guide to the Classic Dishes, Tastes and Culinary Traditions, with Over 160 Easy-to-follow Recipes and 700 ... Step-by-step Instructions Throughout

author:Annette Yates
format:Hardcover Buy England's Heritage Food and Cooking Now
publisher:Lorenz Books
released:May 25, 2007
isbn:0754817164
isbn-13:9780754817161
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Customer Reviews

A comprehensive guide to traditional English cooking - Rated 5/5
All the favourites are here: Lamb hotpot, Bread and butter pudding, Prawn cocktail etc etc

An awesome buy if you want to recreate Gran's old masterpieces - if a traditional approach to simple British cooking is what you are looking for, then this book is for you. If you're looking for something a bit fancier, try looking elsewhere.

This book has over 160 recipes and over 750 photographs, all recipes have step-by-step instructions,and, providing they are properly followed you will be cooking some really good stuff!

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