Keeping the Harvest

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Cover of Keeping the Harvest by Nancy Thurber Gretchen Mead Nancy Chioffi 0882666509title:

Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage (Down-To-Earth Book)

author:Nancy Thurber, Gretchen Mead, Nancy Chioffi
format:Paperback
Prices compared at 12:50 AM 5/09/08
publisher:Storey Books
released:August, 1991
isbn:0882666509
isbn-13:9780882666501
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Above you will see price and availability details for Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage by Nancy Thurber, Gretchen Mead, Nancy Chioffi from the leading UK book stores.

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Customer Reviews

It's written for the American market - Rated 3/5
Easy to read book but I didn't realise (when I purchased the book) that it's written for the American market. Terms included 'canning' (not to be confused with commercial canning) when in the UK we say 'Bottling' and everything is in cup measurements etc. Also harvest times are obviously different too.


I'm a 1st time canner & this book was helpful. - Rated 3/5
I found this book in the library and used it for my first garden bounty -- my first canned peaches, my first jam, and my first frozen green beans. Keeping the Harvest is informative, fairly comprehensive and simple to follow. I'm buying it now so I'll be ready for next summer!

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