Above you will see price and availability details for Secrets of Fat-free Cooking by Sandra Woodruff from the leading UK book stores.
To allow you to quickly compare prices, the stores are arranged in order of delivered price, cheapest first. Click on a store name to buy this book or to view further details.
Books Related to The Secrets of Fat-free Cooking Sandra Woodruff - ISBN: 0895296683
Best Fat Free Cookbook I've found. Great for Weight Watchers - Rated
This book has so many delicious recipes I don't know where to start or end. I'm a Weight Watcher and the nutritional information made it a snap to include these recipes in my program. The Italian version is also wonderful. Way to go Sandra!
Concentrates on the basics of fat free and low fat cooking. - Rated
If you're looking for a cookbook that gives you many delicious, easy-to-prepare, low fat/fat free recipes--and also shows you how to modify your favorite recipes--this is it. A registered dietician, Sandra Woodruff concentrates on making foods low in calories and fat, and high in nutrition. Not to mention delicious, and extremely easy to prepare. This is probably the cookbook I turn to most often (besides her "Secrets of Fat Free Baking"). My husband--a traditional meat 'n potatoes kind of guy--even loves these recipes. One of his favorite meals now is the Chicken Fingers with Honey Mustard Sauce. My one complaint is that the book is not indexed very well. So, if you've got a favorite recipe--you'll have many in here--be sure to save that free amazon.com bookmark that'll come with this must-have cookbook.
Best Low-Fat Recipes I've Found Yet!!! - Rated
This book made it easier for me to provide my family with healthier alternatives to the fat-saturated world of eating. We chose to go low-fat for genetic health reasons and have found S. Woodruff's books a fantastic purchase. There are so many good recipes included in each book (healthy, too, because of her natural substitutions) that we now own four of her books and use each one. We enjoy the healthier benefits of her cooking, but also reap large smiles from still eating desserts and fun foods without all the health risks. You just can't say enough good things about her cooking. Although her cooking is not totally fat-free, she is allowed to use this label due to the fact that each recipe has less than 1 gram of fat per serving - that's pretty remarkable! I, as the main cook, wish there were more of her books.
Loved this book - Rated
This is the best low-fat cookbook I've ever read. It explains how to substitute healthier things for fats and sugars--without sacrificing taste. We've tried 10 or 12 of the recipes already and they taste great. Not bland or boring.
