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	title:	Thai Cooking Class: Easy Thai-Style Cookery
	author:
	format:	Paperback
	publisher:	ACP Publishing Pty Ltd
	released:	March, 1991
	isbn:	0949128333
	isbn-13:	9780949128331

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store	availability	item price	delivered
Amazon UK
The Hut
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Blackwells
WH Smith (collect in store)
Base
The Book Place
WH Smith
Pick a Book
Global Investor
Waterstones
The Book People
zavvi
Play.com
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Samedaybooks

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Customer Reviews
Very Useful Book - Rated The recipes in this book are amazingly good and taste wonderful, thai food seems so light and lovely - the green thai chicken curry is highly recommended. Very easy to follow, however if you expect a short lists of ingredients to prepare - you might be slightly disappointed. As long as you prepare the ingredients beforehand you can't go wrong. I have easily found 95% of the ingredients at Tescos. What a fantastic cookery book! - Rated Easy to use, fantastic recipies that really taste like the resturant food! The pictures of both the cooking steps and the finished dish help to make sure you get it just right. The ingrediants are explained in the glossary (with pictures) so you easily find them in the local supermarket. I really recomend this book to anyone wanting to try cooking Thai style. My favorite so far is the Green Chicken Currey. Tasty Thai meals which taste as good as they look. - Rated The book is filled with simple, easy to follow recipes even the complete novice can follow. For those who haven't had the pleasure of eating Thai food, this is the perfect introduction. A comprehensive glossary explains all ingredients and the importance of them in Thai cooking.

Customer Reviews

Very Useful Book - Rated 4/5
The recipes in this book are amazingly good and taste wonderful, thai food seems so light and lovely - the green thai chicken curry is highly recommended. Very easy to follow, however if you expect a short lists of ingredients to prepare - you might be slightly disappointed. As long as you prepare the ingredients beforehand you can't go wrong. I have easily found 95% of the ingredients at Tescos.

What a fantastic cookery book! - Rated 5/5
Easy to use, fantastic recipies that really taste like the resturant food! The pictures of both the cooking steps and the finished dish help to make sure you get it just right.
The ingrediants are explained in the glossary (with pictures) so you easily find them in the local supermarket. I really recomend this book to anyone wanting to try cooking Thai style.
My favorite so far is the Green Chicken Currey.

Tasty Thai meals which taste as good as they look. - Rated 5/5
The book is filled with simple, easy to follow recipes even the complete novice can follow. For those who haven't had the pleasure of eating Thai food, this is the perfect introduction. A comprehensive glossary explains all ingredients and the importance of them in Thai cooking.

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