BookkooB : Italian Easy - Rose Gray, Ruth Rogers : Compare Book Prices

	title:	Italian Easy: Recipes from the London River Cafe
	author:	Rose Gray, Ruth Rogers
	format:	Hardcover
	publisher:	Clarkson N Potter Publishers
	released:	June, 2004
	isbn:	140005348X
	isbn-13:	9781400053483

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Above you will see price and availability details for Italian Easy: Recipes from the London River Cafe by Rose Gray, Ruth Rogers from the leading UK book stores.

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Customer Reviews
Yum Yum - Rated I bought this book after attending a cookery demonstration by the writers. I have to admit that the demonstration was disappointing (they only made bruschetta)but afterwards I took a look at their book but ordered it through Amazon! I can certainly recommend it because it has some really delicious recipes and every one I've tried has been completely successful. Recipes have clear instructions and the book is certainly moreish! For those who love italian cookery, but are short of time - Rated A wonderfully illustrated cookbook, succinctly phrased, genuinely easy and quick to use. But..... buyers beware, this is the same book as " "RIVER CAFE COOK BOOK EASY, except that it uses US phraseology and cooking quantities and Fahrenheit cooking temperatures, whereas the UK book is in metric quantities and Centigrade.

Customer Reviews

Yum Yum - Rated 4/5
I bought this book after attending a cookery demonstration by the writers. I have to admit that the demonstration was disappointing (they only made bruschetta)but afterwards I took a look at their book but ordered it through Amazon!
I can certainly recommend it because it has some really delicious recipes and every one I've tried has been completely successful. Recipes have clear instructions and the book is certainly moreish!

For those who love italian cookery, but are short of time - Rated 4/5
A wonderfully illustrated cookbook, succinctly phrased, genuinely easy and quick to use. But..... buyers beware, this is the same book as " "RIVER CAFE COOK BOOK EASY, except that it uses US phraseology and cooking quantities and Fahrenheit cooking temperatures, whereas the UK book is in metric quantities and Centigrade.

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