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Books Related to New Vegetarian Celia Brooks Brown - ISBN: 1841729833
The Slippery Slope - Rated
I had firmly vowed not to buy anymore cookery books...then succumbed to this. I cooked my way through it in record time, and found the recipes both straightforward and inspirational, just the thing to make cooking a pleasure after a hard day at work! The down side: it has set me off on my cookery book addiction again.
Not everyday cooking - Rated
Dont be fooled by this books title - every occasion i dont think. Dont expect to pick up this book to cook an everyday meal. Its all gourmet so great if you have dinner parties but definitely dont bother otherwise. Lovely pictures though.
GOURMET COOKING MADE EASY - Rated
New Vegetarian has turned my cooking from ordinary to gourmet. The book is full of easy-to-follow instructions, accompanied by lots of photo's. It is a gem for self-taught cooks or qualified chefs. So far, I have enjoyed cooking (and consuming !!!) seventeen of the meals; sixteen were superb. The tamales were dry and tasteless (maybe I did something wrong???). I usually cook for meat-eaters - mostly, several meals have been consumed before they realise they have eaten no meat. Thankyou so much Celia Brooks Brown for such a delicious book.
Essential veggie cookbook - Rated
I own dozens (hundreds?) of cookbooks and I normally rate a book highly if I cook just one or two of its recipes on a regular basis. I regularly cook half a dozen recipes from this book and as many more for special occasions. Currently my favourite cookbook. Full of innovative ideas and a real antidote to the 'brown rice and lentils' stereotype of vegetarianism. Highly recommended.
Brilliant - Rated
I have only been vegetarian for a little while, but when I found this book I was glad I was! For carnivores and veggies alike this book is filled with wonderfully easy recipes that taste like heaven, the pictures do no justice and even they look mouthwatering. I highly recommend this book. Happy Cooking.