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| WH Smith | ||||
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Above you will see price and availability details for Eating For Victory: Healthy Home Front Cooking on War Rations by Foreword by Jill Norman from the leading UK book stores.
To allow you to quickly compare prices, the stores are arranged in order of delivered price, cheapest first. Click on a store name to buy this book or to view further details.
| Book Details / Review - supplied by Amazon UK |
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Food rationing was introduced in January 1940 after food shipments were attacked by German U-boat 'Wolf Packs'. This book includes contents such as: recipes for steamed and boiled puddings; tips on how to use and prepare green vegetables; and hints about how to reconstitute dried eggs and use them as though they were fresh. |
| Books Related to Eating For Victory Foreword by Jill Norman - ISBN: 184317264X |
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View other editions of Eating For Victory. |
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