BookkooB : Veg - Gregg Wallace : Compare Book Prices

	title:	Veg: The Greengrocer's Cookbook
	author:	Gregg Wallace
	format:	Hardcover
	publisher:	Mitchell Beazley
	released:	March 17, 2006
	isbn:	1845332245
	isbn-13:	9781845332242

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store	availability	item price	delivered
Amazon UK
The Hut
Sprint Books
Blackwells
WH Smith (collect in store)
Base
The Book Place
WH Smith
Pick a Book
Global Investor
Waterstones
The Book People
zavvi
Play.com
Another Bookshop
History Bookshop
Tesco Books
BookFellas
Foyles
Samedaybooks

Above you will see price and availability details for Veg: The Greengrocer's Cookbook by Gregg Wallace from the leading UK book stores.

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Books Related to Veg Gregg Wallace - ISBN: 1845332245
View other editions of Veg. View books by Gregg Wallace.

Customer Reviews
Misleading title - Rated Vegetarians beware! I found this book from a search of 'vegetarian cookery' but in fact a lot of the recipes are meat-based. It does look like an interesting book for those who eat meat and want to make their vegetables complement their meals, but the book is no use to me. I'm sending it back. vegtastic - Rated I read this book from cover to cover. The pictures are yummy and you can't help but like the man despite his penchant for cooking all those lovely healthy vegetables with cream or butter. Some of the recipes didn't really grab me (but that's just because me and the author have different tastes - I'm sure they're lush) but all the info on buying, storing and preparing vegetables is fab. A good read - Rated This is a nice book for people wanting to know more about veg. Its informative, nicely laid out, and includes some good recipes. It shows the different ways to cook popular vegetables, and information on some less well-known ones. It also tells you the best time of year to buy each veg and how to store them

Customer Reviews

Misleading title - Rated 2/5
Vegetarians beware! I found this book from a search of 'vegetarian cookery' but in fact a lot of the recipes are meat-based. It does look like an interesting book for those who eat meat and want to make their vegetables complement their meals, but the book is no use to me. I'm sending it back.

vegtastic - Rated 4/5
I read this book from cover to cover. The pictures are yummy and you can't help but like the man despite his penchant for cooking all those lovely healthy vegetables with cream or butter. Some of the recipes didn't really grab me (but that's just because me and the author have different tastes - I'm sure they're lush) but all the info on buying, storing and preparing vegetables is fab.

A good read - Rated 4/5
This is a nice book for people wanting to know more about veg.
Its informative, nicely laid out, and includes some good recipes.
It shows the different ways to cook popular vegetables, and information on some less well-known ones. It also tells you the best time of year to buy each veg and how to store them

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