BookkooB : Healthy Eating for Diabetes - Antony Worrall Thompson, Azmina Govindji : Compare Book Prices

	title:	Healthy Eating for Diabetes (Healthy Eating)
	author:	Antony Worrall Thompson, Azmina Govindji
	format:	Paperback
	publisher:	Kyle Cathie
	released:	October 23, 2003
	isbn:	1856265056
	isbn-13:	9781856265058

store	availability	item price	delivered
Amazon UK	Usually dispatched within 24 hours	£ 6.49	£ 6.49	Buy
Waterstones	Usually dispatched within 1 to 2 week	£ 6.49	£ 7.99	Buy
WH Smith (collect in store)	Usually dispatched within 24 hours	£ 8.57	£ 8.57	Buy
WH Smith	Usually dispatched within 24 hours	£ 8.57	£ 8.57	Buy
Play.com	Usually dispatched within 24 hours	£ 9.99	£ 9.99	Buy
Tesco Books	Usually dispatched within 24 hours	£ 8.44	£ 11.18	Buy
Pick a Book	Usually dispatched within 24 hours	£ 8.70	£ 11.20	Buy
Sprint Books	Usually dispatched within 1 to 2 days	£ 8.96	£ 11.46	Buy
BookFellas	Usually dispatched within 2 to 4 days	£ 11.82	£ 11.82	Buy
The Hut	Usually dispatched within 1 to 2 days	£ 11.83	£ 11.83	Buy
zavvi	Usually dispatched within 3 to 7 days	£ 11.99	£ 11.99	Buy
Samedaybooks	Usually dispatched within 24 hours	£ 10.33	£ 12.28	Buy
Foyles	Usually dispatched within 1 to 2 days	£ 9.87	£ 12.37	Buy
Blackwells	Usually dispatched within 2 to 4 days	£ 12.99	£ 14.99	Buy
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Above you will see price and availability details for Healthy Eating for Diabetes by Antony Worrall Thompson, Azmina Govindji from the leading UK book stores.

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Customer Reviews
Delicious - Rated I've just cooked another dinner from this book and yet again it was scrumptious as well as healthy. I'd recommend this book to anyone, not just those with diabetes. Yummy! A Tasty Number! - Rated A test of good recipes is when non-diabetics enjoy them too. I've been feeding my family on recipes from this book and the other AWT Diabetic Weight Loss Cookbook and they haven't noticed - but their waistlines have. It's difficult to even get a cherry muffin when everyone enjoys them! Really clear information and has helped me to adapt other favourite recipes to make them more diabetic friendly. Would recommend this or the other AWT cookbook to anyone. A Real Winner from AWT - Rated Fantastic recipes. Tremendous variety of products. An abundance of information for people with Type 2 Diabetes. Everything I have cooked so far has been full of colour and flavour. This is exactly what is required for food lovers who must change their diet as a result of diabetes. Healthy eating For Diabetes - Rated I must say, this book is a lot better than some of the diabetic recipe books I have seen (and I have seen a lot in 31 years)! There is plenty of information introducing food facts, the glycemic index, recipe tips and the latest research info on diet. There are 100 recipes and colour photos throughout the book. With such recipes as: scrambled eggs and smoked salmon timbales, toasted pasta in wild mushroom broth, stuffed sardines, and bread and butter pudding with raspberry sauce you really cannot go wrong! Not a single recipe resembling the likes of "Sawdust casserole" which I have seen too many a time in diabetic recipe publications. This book would make an ideal gift for anybody interested in a healthier approach to eating, and is a lot better than some of the so called diabetic cookbooks. I will definitely be making use of it. I like the way a chef has written the recipes and as it is co-written with a dietitian you can be assured the recipes will be good and taste good. Very impressed! Gorgeous - Rated This book makes a welcome change from the usual diabetes cookery books. The recipes are exciting but easy to follow and the photography is beautiful. I also found the tips and practical advice extremely useful. This really puts the enjoyment of good food back into cooking for those of us with diabetes.

Customer Reviews

Delicious - Rated 5/5
I've just cooked another dinner from this book and yet again it was scrumptious as well as healthy. I'd recommend this book to anyone, not just those with diabetes. Yummy!

A Tasty Number! - Rated 5/5
A test of good recipes is when non-diabetics enjoy them too. I've been feeding my family on recipes from this book and the other AWT Diabetic Weight Loss Cookbook and they haven't noticed - but their waistlines have. It's difficult to even get a cherry muffin when everyone enjoys them! Really clear information and has helped me to adapt other favourite recipes to make them more diabetic friendly. Would recommend this or the other AWT cookbook to anyone.

A Real Winner from AWT - Rated 5/5
Fantastic recipes. Tremendous variety of products. An abundance of information for people with Type 2 Diabetes. Everything I have cooked so far has been full of colour and flavour. This is exactly what is required for food lovers who must change their diet as a result of diabetes.

Healthy eating For Diabetes - Rated 5/5
I must say, this book is a lot better than some of the diabetic recipe books I have seen (and I have seen a lot in 31 years)!

There is plenty of information introducing food facts,
the glycemic index, recipe tips and the latest research info on diet.

There are 100 recipes and colour photos throughout the book. With
such recipes as: scrambled eggs and smoked salmon timbales, toasted pasta in wild mushroom broth, stuffed sardines, and bread and butter pudding with raspberry sauce you really cannot go wrong! Not a single recipe resembling the likes of "Sawdust casserole" which I have seen too many a time in diabetic recipe publications.

This book would make an ideal gift for anybody interested in a healthier approach to eating, and is a lot better than some of the so called diabetic cookbooks.

I will definitely be making use of it. I like the way a chef has written the recipes and as it is co-written with a dietitian you can be assured the recipes will be good and taste good.

Very impressed!

Gorgeous - Rated 5/5
This book makes a welcome change from the usual diabetes cookery books. The recipes are exciting but easy to follow and the photography is beautiful. I also found the tips and practical advice extremely useful. This really puts the enjoyment of good food back into cooking for those of us with diabetes.

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