BookkooB : The People's Cookbook - Antony Worrall Thompson & Paul Rankin : Compare Book Prices

	title:	The People's Cookbook: A celebration of the nation's life through food
	author:	Antony Worrall Thompson & Paul Rankin
	format:	Hardcover
	publisher:	Infinite Ideas
	released:	September 14, 2007
	isbn:	1905940378
	isbn-13:	9781905940370

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Above you will see price and availability details for People's Cookbook: A celebration of the nation's life through food by Antony Worrall Thompson & Paul Rankin from the leading UK book stores.

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Book Details / Review - supplied by Amazon UK
"The People's Cookbook" sees Antony Worrall Thompson and Paul Rankin tell the incredible stories of the fantastic recipes they have collected on their travels around the UK with "The People's Cookbook" television show. Collected within "The People's Cookbook" are the top 100 recipes from series one and two of the hugely popular UKTV Food show, as voted for by the viewers. With recipes from across the British Isles, with roots as far flung and exotic as the Caribbean and India, "The People's Cookbook" provides a snapshot of modern-day British food culture, and celebrates our traditions and our diversity. The story behind each dish accompanies the recipe, along with comments from Antony and Paul on what they personally love about that particular idea.

Book Details / Review - supplied by Amazon UK

"The People's Cookbook" sees Antony Worrall Thompson and Paul Rankin tell the incredible stories of the fantastic recipes they have collected on their travels around the UK with "The People's Cookbook" television show. Collected within "The People's Cookbook" are the top 100 recipes from series one and two of the hugely popular UKTV Food show, as voted for by the viewers. With recipes from across the British Isles, with roots as far flung and exotic as the Caribbean and India, "The People's Cookbook" provides a snapshot of modern-day British food culture, and celebrates our traditions and our diversity. The story behind each dish accompanies the recipe, along with comments from Antony and Paul on what they personally love about that particular idea.

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Customer Reviews
From the horse's mouth... - Rated Not only do I own this terrific book, I'm in it! However, this really is a super collection of recipes and there is something for everyone between the covers. I particularly like the idea that this is not simply a collection put together by one author but, rather, is a widely eclectic collection of food influenced by a variety of cultures. Well worth a place on any kitchen bookshelf!

Customer Reviews

From the horse's mouth... - Rated 5/5
Not only do I own this terrific book, I'm in it! However, this really is a super collection of recipes and there is something for everyone between the covers. I particularly like the idea that this is not simply a collection put together by one author but, rather, is a widely eclectic collection of food influenced by a variety of cultures. Well worth a place on any kitchen bookshelf!