Books By David Paul Larousse
Most popular books are shown first. Click on a title to compare prices.
![]() | The Sauce Bible: A Guide to the Saucier's Craft David Paul Larousse |
format Hardcover | release date July 5, 1993 | Compare Prices |
![]() | The Professional Garde Manger: A Guide to the Art of the Buffet David Paul Larousse |
format Hardcover | release date April 25, 1996 | Compare Prices |
![]() | The Hors d'Oeuvres Bible David Paul Larousse |
format Hardcover | release date March 29, 1995 | Compare Prices |
![]() | A Taste for All Seasons: Celebration of American Food |
format Hardcover | release date December, 1990 | Compare Prices |
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