Books with titles matching The Professional Pastry Chef
Most popular books are shown first. Click on a title to compare prices.
 | The Professional Pastry Chef: Fundamentals of Baking and Pastry Bo Friberg |
format Hardcover | release date November 12, 2002 | Compare Prices |
 | The Advanced Professional Pastry Chef: Advanced Baking and Pastry Techniques Bo Friberg |
format Hardcover | release date July 4, 2003 | Compare Prices |
 | The Pastry Chef's Companion: A Comprehnsive Resource Guide for the Baking and Pastry Professional Glenn Rinsky; Laura Halpin Rinsky |
format Paperback | release date March 26, 2008 | Compare Prices |
 | Career Diary of a Pastry Chef: Thirty Days Behind the Scenes with a Professional (Gardner's Guide Series) Yuko Kitazawa |
format Paperback | release date November 12, 2008 | Compare Prices |
| | Professional Pastry Chef's Companion Bo Friberg; Amy Kemp Friberg |
format Hardcover | release date June 19, 2009 | Compare Prices |
| | How Baking Works and Friberg Professional Pastry Chef 4e Set Paula I. Figoni; Bo Friberg |
format Hardcover | release date September 25, 2003 | Compare Prices |
| | Chef's Book of Yields, Formulas, and Sizes: AND Professional Pastry Chef, 4r.e. Arno Schmidt; Bo Friberg |
format Hardcover | release date July 14, 2004 | Compare Prices |
| | Understanding Baking: WITH Professional Pastry Chef - Fundamentals of Backing and Pastry 4r.e.. Joseph Amendola |
format Paperback | release date November 2, 2006 | Compare Prices |
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